Lyulya, A.S. and Fedorovich, S.V. (2024) “The short-chain fatty acids and their role in the microbiota – gut – brain axis”, Experimental Biology and Biotechnology, (1), pp. 77–85. Available at: https://journals.bsu.by/index.php/biology/article/view/5679 (Accessed: 19 July 2026).