KVILINKOVA, Elizaveta N. National cuisine of the Moldovans of Belarus as a marker of ethnic identity in the context of intercultural insights. Journal of the Belarusian State University. History, [S. l.], n. 1, p. 74–84, 2024. Disponível em: https://journals.bsu.by/index.php/history/article/view/5777. Acesso em: 19 jul. 2026.